If you dont you can drop a little mixture into a bowl of ice cold water - if it forms a soft round ball that doesnt stick to your fingers then it should be ready. Cook for 1 hr stirring well with a spatula every 15 mins to combine and scrape off any bits that start to stick to the bowl until thick and smooth.

Fudge Is Too Soft Thriftyfun

Scrape the fudge back into a large saucepan and add 1 12 cups of water.

Condensed milk fudge too soft. 2 If you used sweetened condensed milk and its still too soft you can either store it in the refrigerator or add an additional 14 cup chocolate chips the next time you make it. Let it simmer for a few minutes then check the temperate or use the soft. Just so how do you fix condensed milk fudge that is too soft.

If youd like to add any toppings to your fudge like chopped nuts do so before putting it in the fridge. Or return the fudge to the stove add about 1-12 cups of water and reheat until the mixture is once again at the soft-ball stage. Scrape the fudge back into a large saucepan and add 1 12 cups of water.

Stir the fudge over low heat until it dissolves. Carefully taste the mixture as the water probably diluted the flavor. To fix soft fudge or hard fudge simply follow these easy steps.

If its overcooked resulting in grainy fudge or undercooked resulting in poor setting all you really need to do is add a bit of cream reheat the fudge to the target temperature and let it. Set A Timer Drag left and right to adjust timer. Carefully taste the mixture as the water probably diluted the flavor.

You can try reheating your fudge mixture by adding a little more evaporated milk and bringing it slowly back to the boil. This time be sure to test the mixture either with a candy thermometer or with the cold water test to see that youve reached the correct candy syrup stage for fudge which is the soft ball stage 235 degrees F. Place it back in the pot add a bit of water up to 12 cup to allow the fudge to dissolve and then bring to a soft boil.

Beat and set the fudge again according to the recipe instructions. Spread the fudge in your prepared pan and place it in your refrigerator until the fudge is firm. Stir the fudge over low heat until it dissolves.

Then melt them in the microwa. Hereof how do you fix condensed milk fudge that is too soft. I generally heat my syrup up to 235 F and let carry-over do the rest of the work.

Stir the fudge over low heat until it dissolves. Scrape the fudge back into a large saucepan and add 1 12 cups of water. Once the fudge has set use the.

How do you fix condensed milk fudge that is too soft. To fix soft fudge or hard fudge simply follow these easy steps. To fix soft fudge or hard fudge simply follow these easy steps.

To fix it you can try to thicken the mixture with powdered sugar or mix-ins.